News & Blog
Frank Dale responds to consumer demand with plant-based offering
Some 48% of UK meat consumers say they have reduced their annual meat intake, according to a...
Frank Dale products perfect for Afternoon Tea Week
It’s Afternoon Tea Week in August – and our Frank Dale products are just perfect for the occasion....
The classics are as popular as ever
Our Classic Quiche Lorraine is a big favourite at events, buffets, parties and other occasions....
Supporting Stop Food Waste Day
On Stop Food Waste Day we are keen to highlight the benefits of frozen food in the campaign to...
Finedale receives highest BRCGS Food Safety accreditation
We are proud to announce that we have once again been awarded the highest possible accreditation...
Frank Dale Unveils a New Website and Logo
Frank Dale, often regarded as the unseen chef, supplies a range of sweet and savoury frozen...