Frank Dale responds to consumer demand with plant-based offering

Aug, 2024

Frank Dale Food - Vegan Product Selection

Some 48% of UK meat consumers say they have reduced their annual meat intake, according to a recent survey by ProVeg International and Smart Protein…with 25% viewing themselves as flexitarians.

Plant-based and packed with flavour

Our delicious Frank Dale plant-based mini quiches are so tasty they will appeal to all – vegans and meat-reducers alike!

Featuring our unique herb-flecked shortcrust pastry and packed with pea, broccoli and mint, and tomato, red pepper and basil, they are ready baked. Simply thaw and serve or heat and eat.

Perfect for all occasions

They are available via our Frank Dale Foodservice frozen food distributor partner Central Foods.

Serve our Frank Dale plant-based mini quiches at weddings and wakes, events and receptions, graduations or other occasions. They brighten up any buffet and complement the Frank Dale range of quiches supplied to the food service and catering sector. They’re also perfect for afternoon tea. Serve them in a vegan afternoon tea option or include them as an ingredient in a regular afternoon tea – they’ll go down equally as well with all customers, not just those with dietary requirements.

With more consumers choosing a meat and dairy-free diet, or cutting down on animal products, our Frank Dale plant-based mini quiches are ideal products for a buffet.

The Frank Dale plant-based mini quiches, which reached the final in the Quality Food Awards in 2023, are available in pack sizes of 48 pieces.