Frank Dale responds to consumer demand with plant-based offering

Some 48% of UK meat consumers say they have reduced their annual meat intake, according to a recent survey by ProVeg International and Smart Protein…with 25% viewing themselves as flexitarians.

Perfect for all occasions

They are available via our Frank Dale Foodservice frozen food distributor partner Central Foods.

Serve our Frank Dale plant-based mini quiches at weddings and wakes, events and receptions, graduations or other occasions. They brighten up any buffet and complement the Frank Dale range of quiches supplied to the food service and catering sector. They’re also perfect for afternoon tea. Serve them in a vegan afternoon tea option or include them as an ingredient in a regular afternoon tea – they’ll go down equally as well with all customers, not just those with dietary requirements.

With more consumers choosing a meat and dairy-free diet, or cutting down on animal products, our Frank Dale plant-based mini quiches are ideal products for a buffet.

The Frank Dale plant-based mini quiches, which reached the final in the Quality Food Awards in 2023, are available in pack sizes of 48 pieces.

Take a look at our meat-free range

Take a look at our selection of vegan and vegetarian canapes, created by chefs and hand-finished to perfection.

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